Pros: - So easy to use. You just dump the ingredients in the pan, click it in and press a couple of buttons and lovely bread comes out. I have even messed up the ingredients and it came out perfectly. - Easy to clean as the pan pops out and the...

loaf collapsed on top. I referred to the troubleshooting page. I made loaf after loaf and took meticulous notes of what I'd tried. (I still have those notes, if anyone at Sunbeam is interested.) I weighed the water with my digital scales instead of...

e is upright at the beginning holding it up with a skewer when I put all the ingredients in, so can only assume the new fandangle paddle is rubbish. I can tell when the paddle is lying flat as the dough is not being moved around like it should be.

I have a BM4500 and when i dig the blade out of the bread it leaves a hole and when i slice my bread my slice breakes almost in two. i cant make a sandwich out of it .. the bread looks good at a glance.. but the bread crumbles even when i toast it. so...

Piece of rubbish. 9 out of 10 loaves do not rise despite me being very careful with ingredients. I have even tried it with the guy from the local bread mix shop who is a qualified baker. If you do buy it, do so at your own risk. Don't say you haven't...

My parents bought this Sunbeam Bakehouse. We attempted 3 loaves and all 3 were inedible. The dough starts off looking normal but the machine over kneads and destroys the gluten elasticity which turns the dough into a thickened cream consistency. It...

We've had the bread machine for a few months now and all was going well until it stopped heating and the bread was not cooking properly and not raising. There is nothing in the troubleshooting to help remedy the problem, you'll only find fixes for your...

Have only used this bread maker three times (purchased 6 weeks ago) as each loaf has been somewhat disappointing - not risen enough and sides over brown top sank as cooled. Have taught in food area for fourty years and believe it does not heat enough...

Really easy to use settings. A set and leave appliance. We had some issues initially with the bread sinking but this was easily rectified by using bread improver. The bread now looks, feels and tastes like bakery bread. Crunchy outer and soft and light...

I expect much more from a big company, this product does leave a big hole in the bottom of your bread, and instruction is very plain and simple so you end up with sunken bread. We use all fresh ingredients; our yeast was active too but still ended up...